Special occasions are often complemented by a good bottle of wine. From how to buy to how to serve wine, you need to know all you can before your next event. If you are interested in learning some top trade secrets about wine and what it can offer you, keep reading for tips below.
Pinot Grigio goes beautifully with seafood. It helps bring out seafood’s flavor. There are other white wines that go great with seafood, too. White wine and seafood are really the perfect match.
Buy one wine bottle to try. There are so many different kinds of wine, and you really never know which ones you’ll like. Buy a bottle first, and go back for a case when you find what you love.
Reduce your intake of wine during the week if you notice that you are getting a lot of headaches after you drink it with a meal. All wines contain sulfite, which causes strong headaches in some people. Drinking in moderation can help eliminate the issue.
It can really pay off to have a wide selection of wines on hand at home. Stocking up only on a single type, such as Pinot Noir or Zinfandel, is far too restrictive. Experiment with a broad array of wines such as white, red, sparkling and dessert wine in order to be a terrific host.
Champagne and sparkling wines should be served when they are very cold. Otherwise, they lose flavor and appeal. Leave your bottle of champagne in the fridge for at least two hours before serving.
A perfect after dinner drink that a lot of people seem to enjoy is a wine that is rich in flavor. Great choices for dessert wines are Italian Moscato, French Champagne or California Port. Dessert wines are great for sitting by the fire and enjoying intellectual conversations with friends.
Join online wine forums. Here, you can find like-minded people with a mutual interest in wine, and you will be afforded the opportunity to mingle and share knowledge and information. Learning new information from others can end up leading you to your new favorite wine.
Most white wines are at their best when aged only a year or so. The exception would be Chardonnay. This is because you do not usually need oak for the fermentation of white wine. Other types of wines on the other hand, the exact opposite is usually true.
Stick to wines that you enjoy. Sometimes restaurants and bars promote specific brands of wine. However, these brands are usually marked up way above their wholesale value. A costly glass does not equal a better wine. Know the kind of wine you like and order that.
Many wines go nicely with dessert. Generally, you will want a sweet wine with your dessert. For a wine that pairs well with chocolates and desserts, consider a port like a ruby port or a tawny port. For the best flavor, they should be served at around 55 degrees.
Don’t allow other’s comments determine what type of wine you and do and don’t like. If a wine appeals to your palate, then it is automatically good. Use this as a rule of thumb. Your palate will dictate which wines you like. If your friends do not like your wine, it just means more for you.
As you’ve just read, there are so many reasons why a bottle of wine makes your table setting all the more interesting. You may not be aware of numerous interesting facets of wine. Put the advice that you read above to work for you so that you can enjoy your wine the right way.